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Come and experience the taste of Morocco and see the belly dancing too. A fine of evening of great food…Find out more »
Come an celebrate Mother’s Day at Trethorne Golf Club & Hotel on Sunday 30th March with our fabulous Carvery, with all meats supplied by Warren’s of Launceston.
There will also be a gift for Mum and an Entertainer between 12pm-3pm”.
Advance booking essential – two sittings at 12pm and 2.30pmFind out more »
Como to Jono’s Italia Night. We a be having a lotta fun an da lotta da food from a da kitchen.
Saturday 22nd March 2014
All Theme Evenings £10.50 per person
Bookings now being taken at Club Reception or call 01566 86903Find out more »
Come and join us for our fabulous Winter Wedding & Craft Fair on Sunday 2nd November from 11am – 4pm. Plenty of Wedding suppliers and pretty craft stall and tasty treat. Wedding Cat Walk Show at 12.30pm. FREE ENTRY!Find out more »
On Saturday, 24th January 2015, why not celebrate the talented work and inspirational life of Robert Burns, a cultural icon of Scotland. Whilst listening to the patriotic sound of Scotland, a piper will pipe haggis into the room and you will get to enjoy a delicious 3 course meal at just £19.95 per person. So why not make a booking today and enjoy the Scottish experience of Burns Night, a night that will not disappoint. To make a booking just…Find out more »
Come and join us for our fabulous candlelit Valentines Dinner on Saturday 14th February from 7pm. Our Head Chef, Peter Blake, has put together a wonderful 3-course menu that will be prepared and cooked with passion and precision! At £49 per couple, including a bottle of house red, rose or white wine, you will not fin better value or quality anywhere. Please call us on 01566 86903 to make your reservation.Find out more »
On Saturday 28th February 2015 We will be having our Spanish Theme Night, a selection of themed dishes freshly prepared by Head Chef Peter Blake and Team. Dinner commences at 7:30pm where there will be appetisers of fresh breads and dipping oils before dinner for only £10.95 pp A section of themed desserts will also be available for more information or to book please call on (01566) 86903Find out more »